Ariathni (Ani) Powell

College of Family and Consumer Sciences

Extension and Outreach

Family And Consumer Sciences Agent, Morgan County

Address:
440 Hancock St.
Madison, GA 30650

ariathni.powell@uga.edu

706-342-2214

Education

Degree Field of Study Institution Graduation
Master of Science Foods & Nutrition University of Georgia 2020
Bachelor of Science in Family and Consumer Sciences Dietetics University of Georgia 2018
Bachelor of Arts International Relations & Foreign Diplomacy Schiller International University, Heidelberg 2004

Awards

Award Name Awarded By Year Awarded
Alva Youngner FACS Programming for 4-H GEAFCS 2025

Outreach

Powell, A, Yang, H, Diblin, A, Beltran, I, Campbell, C, Harner, A, Saxton, T, and Parisi, M. Strategic recruitment methods for Health Extension for Diabetes reaches vulnerable populations in Georgia. Presented at the GEAFCS 2025 Conference. Carrolton, GA. Aug 2025.

Professional Credentials

  • Registered Dietitian Nutritionist
  • Licensed Dietitian, Georgia

Journal Articles

Stotz S, Habibi M, Sanville L, Cotto-Rivera E, Soler A, Powell A, Giraudo S, Lee JS (2021) Adapting a Nutrition Education Curriculum for Spanish-Speaking Adults Experiencing Low-Income: Recommendations from Key Stakeholders. Ecol Food Nutr.

Powell, A. Hablemos de Comida ¡Por SU Salud!: Formative Evaluation of a Spanish SNAP-Ed Nutrition Education and Obesity Prevention Curriculum (2020) ProQuest Dissertations & Theses

Anderson AK, Powell A, Johnson E, Ansong R, Steiner-Asiedu M. (2018). Nutritional and Health Risk of Women of Childbearing Age in Urban Ghana. J Obes Nutr Disord.

Publications

Miller, K, Powell, A, Eaddy, A, Rossi, M, & Parisi, M. (In Press 2025). Diabetes-friendly cooking and meal planning (Publication No. C-TBD) University of Georgia Cooperative Extension.

Yang, H, Beltran, I, Powell, A, Rossi, M, & Parisi, M. (In Press 2025). Enjoying the Holidays with Diabetes (Publication No. C-TBD). University of Georgia Cooperative Extension.  

Jump to top